Yield
about 5 dozen

How to Make It

Step 1

Cream butter in a large mixing bowl; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Stir in vanilla.

Step 2

Combine flour, baking powder, soda, and salt in a medium mixing bowl; add to creamed mixture, stirring well. Stir in remaining ingredients.

Step 3

Drop by teaspoonfuls 2 inches apart onto lightly greased cookie sheets. Bake at 375° for 8 to 10 minutes. Remove from cookie sheets; cool on wire racks.

Step 4

Note: Store cookies in airtight containers for several days to improve flavor.

Oxmoor House Homestyle Recipes

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