Amazing Cheddar Sliders

 Recipe

Yield:

Makes 12 servings (serving size: 2 sliders)

Nutritional Information

Calories 344
Fat 16 g
Satfat 8 g
Monofat 5 g
Polyfat 1 g
Protein 33 g
Carbohydrate 21 g
Fiber 3 g
Cholesterol 90 mg
Iron 4 mg
Sodium 704 mg
Calcium 283 mg

Ingredients

3 pounds lean ground sirloin
4 tablespoons Worcestershire sauce
1 tablespoon white pepper
1 tablespoon kosher salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 1/2 tablespoons smoked paprika
12 ounces sharp cheddar, thinly sliced
24 Martin's Famous Party Potato Rolls, sliced (1 pack)

Preparation

1. Preheat oven to 375°. In a large bowl, combine meat and next 6 ingredients (through paprika); mix well. Divide into 24 (2-ounce) patties. Cook sliders on a grill or grill pan until a thermometer registers 160° (medium) or desired degree of doneness (3-4 minutes per side).

2. Place 1 slice cheddar on each patty; cook until cheese melts (1-2 minutes). Lightly toast roll slices. Place 1 patty on each roll; serve.

Note:

January 2011
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