Amaretto Glaze

Recipe from

Recipe Time

Total: 10 Minutes


3/4 cup sugar
6 tablespoons butter
1/4 cup almond liqueur
2 tablespoons water


Bring sugar, butter, almond liqueur, and water to a boil in a small 1-qt. saucepan over medium heat, stirring often; reduce heat to medium-low, and boil, stirring constantly, 3 minutes. Remove from heat, and use immediately.


Ethleen Scarborough, Augusta, Georgia,

March 2011