Active Time
10 Mins
Total Time
1 Hour 10 Mins
Yield
Serves 12 (serving size: 1 slice of bacon)

Got leftover Halloween candy? 3-ingredient candied bacon makes an indulgent sweet snack that will leave your guests begging for more.

How to Make It

Step 1

Combine cream and chopped candy bars in a medium size mixing bowl. Place over a double boiler and melt, stirring often, until completely melted and well combined. Place the bacon on a cooling rack placed on top of a rimmed baking sheet. Spoon Almond Joy mixture onto bacon slices and brush until evenly coated on both sides.

Step 2

Refrigerate for 1 hour (and up to 24). Serve as a snack.

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