- 1 1/2 cups graham cracker crumbs
- 1/2 cup chopped sliced almonds
- 1/4 cup sugar
- 5 tablespoons butter, melted
How to Make It
Preheat oven to 350°. Combine first 3 ingredients in a large bowl; stir in butter. Press mixture firmly into an 11-inch tart pan or 9 1/2-inch deep pie plate. Bake 10 minutes or until lightly browned.