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Community Recipe
from [humboldt29]
Almond Frosting

Almond Frosting

  • Yield: 1 serving ( Serving Size: 2 - 2 1/2 cups )

Ingredients

  • 3 cup(s) confectioners' sugar
  • 2 teaspoon(s) almond extract
  • 3 tablespoon(s) hot water

Preparation

Mix together the confectioners' sugar, almond extract, and hot water.

Beat to desired spreading consistency, adding more water or sugar as needed.

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Almond Frosting recipe

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