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- 1/4 cup(s) Slivered Or Sliced Almonds
- 1 tablespoon(s) Sesame Seeds Toasted
- 1/8 teaspoon(s) Salt
- 1/4 teaspoon(s) Lemon Zest
- 01. Combine All Ingredients In A Blender Or Food Processor.
- 02. Pulse Until Everything Turns To Tiny Crumbs.
This recipe is a personal recipe added by jedidave and has not been tested or endorsed by MyRecipes.
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Almesan Recipe at a Glance
- COURSE: Sauces/Condiments