All-Purpose Croutons

  • ImAPretendChef Posted: 04/25/11
    Worthy of a Special Occasion

    Nothing better than well seasoned croutons and these deliver. A great way to use up leftover buns from a BBQ. I would also recommend pulsing the croutons in a food processor and making breadcrumbs for a topping for macaroni and cheese. Check out my blog at: http://imapretendchef.blogspot.com/2011/04/homemade-croutons.html

  • lizlutz Posted: 05/19/13
    Worthy of a Special Occasion

    Tasty and super simple. I used less salt and French herb mix.

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