All-American Barbecue Sauce

recipe
Serve with chicken, pork, or burgers. Try grilled chicken with All-American Barbecue Sauce, potato salad, shredded squash, and chocolate-chip cookies.

Yield:

2 cups (serving size: 1 tablespoon)

Recipe from

Cooking Light

Nutritional Information

Calories 11
Fat 0.0 g
Protein 0.1 g
Carbohydrate 2.6 g
Cholesterol 0.0 mg
Sodium 6 mg

Ingredients

3/4 cup minced fresh onion
1 cup cider vinegar
3/4 cup ketchup
3 tablespoons dark brown sugar
1 tablespoon low-sodium Worcestershire sauce
1 teaspoon chili powder
1 teaspoon hot sauce

Preparation

Place onion in a 1-quart glass measure. Microwave at high 2 minutes. Add remaining ingredients; stir. Cover with wax paper; microwave at HIGH 10 to 12 minutes, stirring every 3 minutes.

Quick and Easy Weeknights,

Cooking Light

January 1995