Alfredo Sauce

Community Recipe from

Ingredients

  • 1/2 cup(s) Butter
  • 8 ounce(s) Cream Cheese
  • 2 teaspoon(s) Garlic Powder
  • 2 cup(s) Milk
  • 4 ounce(s) Parmesan Cheese
  • 1/8 teaspoon(s) Black Pepper

Preparation

  1. Melt Butter in a medium saucepan over medium heat. Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta to serve.
December 2012

This recipe is a personal recipe added by jhilmer and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Alfredo Sauce Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy