Prep Time
15 Mins
Cook Time
10 Mins
Yield
16

A tasty recipe for a quick bean dip flavored with tahini, cilantro and spices.

How to Make It

Place beans, olive oil and tahini in blender container; pulse until smooth. Add lemon juice, cilantro, paprika, cumin, turmeric and coriander to container; pulse until blended. Place mixture in serving bowl; garnish with additional garbanzo beans, paprika and olive oil, if desired.
Serve with ALEXIA® SWEET POTATO FRIES, prepared according to package directions.

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