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After School Pizza

Give your kids something delicious and nutritious to munch on when they get home. Keep up their energy and their spirits.

All You APRIL 2005

  • Yield:

Ingredients

  • 1/4 cup shredded mozzarella
  • 1 to 2 tablespoons marinara sauce
  • 6 inch baguette
  • oregano
  • sliced pepperoni, ham, leftover chicken, crumbled bacon or cooked vegetables (optional)

Preparation

Make French bread pizzas. Slice 6 inches of a baguette lengthwise. Spread 1 to 2 Tbsp. bottled marinara sauce on each slice; top with 1/4 cup shredded mozzarella. Sprinkle with oregano. Bake in toaster oven on medium, or in a 400° oven, for 10 minutes.

Top with anything. Before baking, top with sliced pepperoni, ham, leftover chicken, crumbled bacon or cooked vegetables.

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After School Pizza recipe

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