After School Pizza

Give your kids something delicious and nutritious to munch on when they get home. Keep up their energy and their spirits.

Yield:


Ingredients

1/4 cup shredded mozzarella
1 to 2 tablespoons marinara sauce
6 inch baguette
oregano
sliced pepperoni, ham, leftover chicken, crumbled bacon or cooked vegetables (optional)

Preparation

Make French bread pizzas. Slice 6 inches of a baguette lengthwise. Spread 1 to 2 Tbsp. bottled marinara sauce on each slice; top with 1/4 cup shredded mozzarella. Sprinkle with oregano. Bake in toaster oven on medium, or in a 400° oven, for 10 minutes.

Top with anything. Before baking, top with sliced pepperoni, ham, leftover chicken, crumbled bacon or cooked vegetables.

Note:

April 2005