Prep Time
8 Mins
Other Time
15 Mins
Yield
4 servings

Affogato, which means "drowned" in Italian, is an ice cream dessert that's drowned in espresso or strongly brewed coffee and alcohol.

How to Make It

Step 1

Spoon 1/2 cup ice cream into each of 4 small bowls or coffee cups; freeze 15 minutes.

Step 2

Pour 3 tablespoons coffee and 1 teaspoon liqueur over each serving. Top each with 1 tablespoon whipped topping and 1/4 teaspoon grated orange rind. Serve immediately.

Step 3

Affogato (ah-foh-GAH-toh), which means "drowned," is an ice cream dessert that's drowned in espresso or strongly brewed coffee and alcohol.

Oxmoor House Healthy Eating Collection

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