30 minute Red Beans and Rice

Ingredients

• 4 cup(s) cooked rice (white or your favorite)
• 1 tablespoon(s) olive or canola oil
• 1 package(s) smoked turkey sausage cut into 1/2 inch slices (14-16 ounces)
• 1 package(s) frozen onion, celery, and pepper blend (10oz)
• 2 can(s) kidney beans, undrained (15oz)
• 1 teaspoon(s) cajun seasoning blend (more or less to taste)
• bottle(s) hot pepper sauce (like Franks) to taste

Preparation

1. Put your rice on to cook and by the time it’s finished, your red beans with sausage will be also {gotta love it}.


2. Directions:


3. Heat oil in a large non-stick skillet over medium heat. Add sausage and frozen onion mix – cook about 3-4 minutes, stirring occasionally, until tender.


4. Add beans, tomatoes, and Cajun Seasoning – cook 5 minutes. Reduce heat to medium-low, and cook 5 more minutes. Serve over rice with hot sauce if desired.