1-Dish Pepperoni Cheese Pizza

Ingredients

• Batter:
• Mazola® PURE™ Cooking Spray
• 1 3/4 cups all-purpose flour
• 2 envelopes Fleischmann's® RapidRise Yeast
• 2 teaspoons sugar
• 1/2 teaspoon salt
• 3/4 cup very warm water (120° to 130°F)
• 2 tablespoons olive oil
• Topping:
• 1/2 cup pizza sauce
• 2 ounces pepperoni slices
• 2 cups (8 ounces) shredded mozzarella cheese

Preparation

1. MIX batter ingredients in a pre-sprayed 9 1/2-inch deep dish pie plate. Spread pizza sauce evenly over batter.
   
   TOP dough with pepperoni slices. Firmly push pepperoni into batter. Sprinkle with cheese.
   
   BAKE by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done.
   
   NOTE: If using large pepperoni slices, cut each slice in half or quarters for easier serving.
   
   Recipe Note: If desired, batter may be mixed in a separate bowl. Proceed as directed above.