Essential Western Cookbook: Best Recipes
Precisely capture the best flavors of the West. From appetizers to desserts, these are the top-rated, most reviewed recipes from The Sunset Essential Western Cookbook.
Photo: Yunhee Kim; Styling: Karen Shinto
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Heritage Turkey with Crisped Pancetta and Rosemary
Heritage turkeys are breeds (such as Bourbon Red and Standard Bronze) that predate the Broad-Breasted White, the ubiquitous grocery-store turkey. The thighs and legs have rich, amazing flavor, but can be tough, so for best results, we braise legs and thighs and roast the breast.
Next Slide: Asparagus and Morel Quiche
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Avocados with Warm Bacon Parsley Vinaigrette -
Gabriel's Guacamole -
Fresh Corn and Avocado Salad -
Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette -
Smoky Beef-and-Bacon Chili -
Carrot Soup with Dungeness Crab -
Speedy Chicken Posole with Avocado and Lime
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Char Siu-Glazed Pork and Pineapple Buns -
Pork Shoulder Roast with Figs, Garlic, and Pinot Noir -
Green Chile Chicken Enchiladas -
Heritage Turkey with Crisped Pancetta and Rosemary -
Asparagus and Morel Quiche -
Avocado Fries -
Roasted Cauliflower and Shallots with Chard and Dukkah
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