Quick Mexican Dinners in Minutes

Prepare these kid-friendly quesadillas on the grill for a smoky flavor and pretty presentation. Stuff with cooked chicken breast, veggies, or additional cheese, if desired.Recipe: Cheese Quesadillas

This no-cook salad is loaded with good-for-you veggies, roasted chicken breast, and crunchy chips. Prepare the vinaigrette up to 3 days ahead and store in an air-tight container in the refrigerator.Recipe: Black Bean-Taco Salad with Lime Vinaigrette

This one-dish skillet supper takes very little time to prepare. Fill warmed soft tacos with the spicy pork and onion mixture then finish with a squeeze of fresh lime juice.Recipe: Lime-Cilantro Pork Tacos

This traditional Mexican breakfast requires only 8 ingredients and can be enjoyed at any time of day. Serve with a mixed green salad topped with diced avocado, tomato wedges, and olives.Recipe: Black Bean and Chicken Chilaquiles

Roll up flour tortillas with rice, cheese, and vegetables. This family favorite dish pairs well with a side of refried beans.Recipe: Chile-Cheese Rice Burritos

Capture the flavors of your favorite tamale recipe in a casserole. This hearty turkey tamale potpie takes under 40 minutes to prepare from start to finish.Recipe: Turkey Tamale Potpie

Add some pizazz to traditional soft tacos by including corn kernels and black beans in the filling. The mixture also works well in crunchy corn taco shells.Recipe: Tex-Mex Beef Tacos