Get dinner on the table in no time with Real Simple main dish recipes that only call for a handful of ingredients.
Fake-and-Bake "Fried" Chicken
Bypass the bucket and fake fried chicken at home. Brush the meat with ranch dressing then dredge in potato flakes for a juicy,
tender dish that packs a light crunch. Make a salad or heat baked beans while the chicken bakes, then serve and let everyone
dive in to a delicious family dinner.
Take the "sloppy" out of the sandwich by ditching the bun and wrapping the hearty beef or turkey mixture, sprinkled with Cheddar,
in a soft corn tortilla. This fun twist on the meaty dinner staple that can be on the table in less than 15 minutes.
Start with breaded and cooked chicken tenderloins to save time on this family favorite. To kick up the flavor, sprinkle with
oregano and drizzle with marinara sauce. Top with grated Parmesan and bake until the cheese is melted. Serve over noodles
or with a side of salad for a dinner that's ready in 15 minutes.
Make a simple rub from sugar, chili powder, mustard, and thyme leaves, and coat the baby-back ribs before cooking for an hour
and a half. These taste great hot off the grill or fresh from the oven, so take your pick. Get them cooking, then go enjoy
some time to yourself before dinner. Pair with instant macaroni and cheese for a filling, comfort-style dinner.
Baked potatoes have long been an easy, budget-friendly meatless menu idea. Update your cheese-and-butter original by using
grated Parmesan, diced turkey sausage, and a few eggs. Bake the potatoes once, then add the yummy extras and make a hollow
for the egg, then bake again until the egg is set. You'll add protein and lots of flavor to the one-dish meal.
Make a simple chicken dish that roasts in about an hour and pairs well with a number of sauces and sides. Keep this recipe
on hand as your go-to recipe for preparing a whole chicken during the week. The recipe is light but flavorful, so you can
use the leftovers in sandwiches, pasta tosses, or with a favorite salsa.
Add fish to the menu with a quick-cooking meal that packs a satisfying crunch. Bake frozen fish tenders according to package
directions, then wrap in warm tortillas with sliced red onion, tartar sauce, and romaine lettuce.
Shortcut a family favorite by using large cheese ravioli in place of the usual noodle and ricotta mixture. The ravioli takes
the place of the two ingredients and still gives the casserole that homemade look when served. Bake for 40 minutes, then serve
to family or last-minute dinner guests.