Sprinkle powdered sugar over waffles. Drizzle each waffle with 1 tablespoon honey. Makes 4 servings.
2 of 10
Strawberry Crepes with Chocolate Merlot Fudge Sauce
This elegant looking dessert has just the right balance of flavors with the sweet strawberries and rich chocolate wine sauce. Purchase crepes in the produce section of your local supermarket or make your own if you have time.
Spoon 1/4 cup strawberries in center of each crepe; roll up and place seam side down on a serving plate. Drizzle fudge sauce evenly over crepes. Makes 4 servings.
3 of 10
Brownie Ice Cream with Chocolate Sea Salt
The salt has the slightest hint of chocolate flavor and gives the ice cream an added crunch. This is an ideal dessert for those who enjoy the flavor combination of salty and sweet. Purchase 4 large brownies from the bakery to save time.
Prepare oatmeal according to package directions in each of 4 bowls. Sprinkle 1 tablespoon sugar over each serving. Using a kitchen torch, heat the sugar until it starts to brown; sprinkle 1/4 cup crumbles over each serving. Makes 4 servings.
5 of 10
Double Chocolate Dipped Shortbread Cookies
1 package Highlanders Shortbread Cookies 8 (1-ounce) squares chocolate bark, melted 2 (1-ounce) squares white chocolate bark, melted Dip cookies into melted chocolate bark; place on wax paper and let dry completely. Drizzle white chocolate evenly over cookies; let dry completely. Makes 9 cookies.
6 of 10
Fresh Berries with Dark Chocolate Syrup
For a dessert beverage option, stir the syrup into coffee or milk.