5-Ingredient Sandwiches

For a breakfast version of a club sandwich, layer scrambled egg, tomato and bacon between slices of English muffin bread. 

When you need a hearty breakfast or an out-of the-ordinary dinner, this pressed and grilled sandwich filled with scrambled egg, prosciutto, and cheese is a perfect choice.

Add jalapeno pepper to rotisserie chicken and bottled barbecue sauce for an easy barbecue chicken sandwich with a kick.

Add roasted peppers and basil to canned tuna for an updated tuna salad sandwich.

Think outside the loaf and use frozen waffles instead of toasted bread for your ham and cheese sandwich.

This sandwich version of pizza margherita uses the same topping ingredients:  tomato, basil and mozzarella cheese.

Blue cheese with Granny Smith apple slices makes an ideal flavor pairing, but if you're not a blue cheese fan, use Cheddar.

Take a po' boy shortcut with frozen breaded shrimp and bagged coleslaw mix.

Add an extra touch of sweetness to these pear and cream cheese sandwiches by using toasted cinnamon-raisin bread.

Make a simple panini sandwich using hamburger buns, salami, and fontina cheese. Add pepperoncini for a distinctive Tuscan touch.

Give your ham sandwich a bit of holiday spirit by adding cranberry chutney. 

Add bottled salsa to ground turkey for a quick sloppy joe mixture, and serve on toasted canned biscuits.

Top whole-grain bread with creamy goat cheese, crisp slices of cucumber, tender watercress and toasted walnuts for a flavorful meatless sandwich.

When it's apple season, all you need for a perfect sandwich is an apple, some Cheddar cheese, bread, and a bit of mustard.