15-Minute Fish Dinners
Serving a hearty meal fresh from the sea is easier than you think. Pick from our favorite grilled, blackened, pan-fried, or even microwaved fish recipes.
Becky Luigart-Stayner; Mary Catherine Muir
4 of 18
Asian Flounder
Cooking fish in the microwave may seem a bit retro, but it's actually a tasty method of cooking and a huge time saver. Plus,
unlike baked or pan-cooked filets, the fish will steam without overcooking. Fold the fish as directed in the recipe to ensure
uniform cooking.
Next Slide: Praline-Glazed Salmon
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Pan-Grilled Snapper with Orzo Pasta Salad -
Cod Poached in Spicy Tomato Broth -
Pan-Fried Sole with Cucumber and Tomato Salsa -
Asian Flounder -
Praline-Glazed Salmon -
Grilled Tilapia with Smoked Paprika and Parmesan Polenta -
Baked Salmon with Dill
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