Great things often come in small packages and that’s the case with these mini pies and tarts. Add them to your holiday dessert buffet, or just enjoy one as a perfectly portioned dessert.
Berry TartletsThese dainty little tarts have an unusual depth of character, thanks to their graham-cracker-like crusts.
Mini Rhubarb Ginger CrostatasThe filling in these pies is on the tart side, so they're especially good with vanilla ice cream. Semolina flour in the dough is optional but adds complexity and crunch.
Summer Berry TartletsThe choice of berry is yours for these tasty bite-sized treats. We loved them with both blackberries and raspberries.
Pecan-Raisin Mini TartsFill mini phyllo tart shells with a mixture that resembles pecan pie filling. Top with whipped cream and grated nutmeg for a simply stunning holiday treat.
Nectarine Tarts with HoneyThese quick little tarts are so pretty and only require four ingredients.
Spiced Apple Two-Bite TartsThe nutty pastry is absolutely delicious, like pecan shortbread, and makes a delicious base for the spiced apple filling. The crème fraîche dollop is more than just a pretty garnish; its rich, tangy flavor makes these sublime.
Two-Bite Chocolate Cream PiesThese dreamy little pies are a chocolate-lovers delight. Serve these indulgent treats at your holiday gathering, family reunion, or girls' night in.
Mini Raspberry TartsRefrigerated sugar cookie dough is the base for these petite tarts, filled with a sweetened cream cheese mixture and topped with fresh raspberries.
Mini Cherry PiesThese budget-friendly beauties are the perfect dessert solution. Mini pies take the effort out of cutting and serving pie, making them ideal for buffet spreads.
Lemon TartsZesty Lemon Tarts are adorable and easy to eat, especially when you're craving just a bite of something sweet. Plus, they cost just 25¢ a serving!
Mini Fruit TartletsLike a tiny version of fruit pizza, Mini Fruit Tartlets are a simple, figure-flattering way to satisfy your sweet tooth.
Lemon Almond TartsIf you don't have mini tart pans, make this dessert in a (9-inch) tart pan; the results will be just as delicious.
Baklava TartletsInstead of layering the honey and nut mixture between buttery layers of phyllo dough as you would do when making traditional baklava, here you spoon the mixture into mini phyllo tart shells.
Crunchy Pecan Pie BitesCram all the amazing flavor of pecan pie into these bite-sized treats that are perfect for parties and gift-giving alike.
Mile-High Mini Strawberry PiesHomemade pastry crusts, creamy lemon filling, strawberry topping, and vanilla cream are the components of these mini pies. Another option is to bake one large "Mega Pie" instead.
Dulce de Leche TartletsLooking for a quick dessert that's ideal for a weeknight potluck or party? These petite tarts are the answer. With just the right amount of crunch from the candy bar pieces to complement the rich, smooth dulce de leche filling, they'll disappear fast!
Mocha Cream PieImpress guests by serving individual pies to each dinner guest or couple at the table. Make the heavenly crust by crumbling chocolate cookie sandwiches and combining with a little butter, for good measure.
Chocolate-Coffee Cheesecake TartletsTreat yourself to this bite-size dessert featuring coffee-flavored chocolate cheesecake in a mini phyllo shell. Easy pick-up desserts like this one are perfect for entertaining, so you may want to double the recipe.
Strawberry-Rhubarb TartletsWe used a 2 1/2- x 3-inch fluted rectangular cookie cutter to cut the dough for these adorable tarts. You can also cut them by hand or use a round cutter. Serve for breakfast, dessert, or as a sweet snack.
Mini Fruit GalettesIf you're thowing a last-minute cocktail party, grab a few grocery store items and dress up these Mini Fruit Galettes.
Coconut Tartlets with Poached PineappleRefreshing and bright, with the tropical flair of pineapple and coconut, these little tarts are a fun departure from typical desserts.
Tiny Caramel TartsAdd a festive touch! Just before serving, sprinkle tarts with finely chopped chocolate, crystallized ginger, toffee, or Buttered Pecans.
Apple-Cranberry Mince TartletsApples, cranberries, dates, honey, and spices make up the mince for these individual tartlets. Serve with vanilla ice cream, if desired.
Strawberry-Fromage Blanc TartletsYou can make these delicious little sweets without their toppings up to a day ahead and reheat them in the oven before serving. Fromage blanc is a soft, mild, fresh cream cheese.
Chocolate-Hazelnut TartletsJarred chocolate-hazelnut spread is the filling for these tiny tartlets. You could also use the homemade tartlet shells as a base for any fillings--savory or sweet--that you desire.
Mini Apple PiesThese Mini Apple Pies taste as tasty as they are cute. Add a dollop of whipped cream for a festive touch.
TowniesTownies are all the things you love about brownies, except they're baked in tiny tart shells to create a fun, sweet-and-salty treat.
Chocolate-Banana Cream TartletsIndividual tartlets are ideal for entertaining and this recipe is like an elegant version of a banana cream pie with a sweet chocolate crust.