The Best Craft Beers to Pair with Food

Get crafty this season and pair summery dishes with one-of-a-kind beer finds, courtesy of The Beer Chicks, beer sommeliers Christina Perozzi and Hallie Beaune.

Grilled Shrimp, Mango, and Avocado
Text By Amy Ahlberg, Photo: Randy Mayor; Stylist: Cindy Barr
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Grilled Shrimp, Mango and Avocado

For a taste of the tropics, briefly grill mango and avocado and serve with zingy skewers of lime-chile marinated shrimp. A great match? Maui Coconut Porter, Maui Brewing Company, Lahaina, Hawaii. "It's counterintuitive to have a dark beer with seafood, but this bright porter has amazing notes of coconut that will harmonize with the other tropical fruits in this dish," says Perozzi.
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