9 Recipes from New Orleans' Best Chefs
Try tastes of the bayou state at home with these irresistible recipes from the city's top chefs.
Kim Sunee, Cottage Living
2 of 11
Arugula, Satsuma, and Fennel Salad
Susan Spicer, Bayona
Despite apprenticing in New Orleans and Paris, Susan takes her recipes far beyond just French and Creole cooking to incorporate
all the best flavors she can find, as in this salad, which uses a simple dressing to accentuate fresh vegetables and fruit.
Next Slide: Grilled Mahi-Mahi With Escabèche Sauce
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