You don't need access to a boat to enjoy this meal--a lake, pond, pool, or even a backyard fountain will provide a plesasantly aquatic backdrop. (Serves 4)
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Herbed Cracker Bread
Roasted Fig and Arugula Salad
Grilled Lemon-Bay Shrimp
Barley Risotto with Fennel and Olives
Cherries in Spiced Wine Syrup with Pound Cake Croutons
Pimm's Cup
Sparkling Peach Splash
Slushy Watermelon Mojitos
Prepare one or all of the recommended drinks for a great compliment to a hearty summer meal.
Cooking Light, August 2005
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