Photo: Dana Gallagher

One Korean American family embraces the turkey tradition, with just a dash of flavor from their homeland. (Serves 8)
Maple-Glazed Turkey
Chestnut-Fig Stuffing
Cider-Roasted Vegetables
Sesame Green Beans
Cranberry-Pear Chutney
Mashed Sweet Potatoes
Persimmon Tea

Pumpkin Rice Pudding

October 17, 2003

You May Like