Star-Spangled Menu

Celebrate summer with this no-fuss, all-American menu. (Serves 6)

Red, White, and Blue Potato Salad

In this menu the dishes can all serve as sides, or combine for a meal with the beans as the entree. Each dish matches well with a simple grilled chicken or steak. Either way, everyone is bound to be satisfied.

Browse more grilling menus and seasonal side dishes from our Essential Grilling Guide.

Cooking Light, May 2005
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