Welcome guests with a holiday dinner to remember. Serving smoked pork, rather than turkey, brings a new and exciting twist. (Serves 10 to 12)
Pineapple Limeade
Southwestern Cheese Appetizer
Smoked Pork
Cranberry-Jalapeño Salsa
Southwestern Cornbread Dressing Cakes
Roasted Sweet Potatoes and Onions
Cheese Biscuits with Chipotle Butter
Chocolate-Praline Cake

MyRecipes
October 17, 2003

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