{"menu":{"menu":{"created_at":"2011-04-01T22:58:37-04:00","deleted_at":0,"description":"<p>Pair this spicy, refreshing noodle salad with oven-baked wonton skins and cucumber spears for crunch. To make the meal extra special, serve fortune cookies as a whimsical dessert. (Serves 4)</p>","edit_created":true,"id":10377,"legacy_id":"10000001807876","name":"Quick and Spicy Asian Noodle Salad","profile_id":null,"ratings_count":0,"servings":null,"short_url":"http://bit.ly/13NsFZk","sortable_name":"quick and spicy asian noodle salad","total_ratings_score":0,"updated_at":"2013-06-10T04:36:06-04:00","average_rating":0,"permalink":"quick-spicy-asian-noodle-salad-10000001807876","editorial_menu_data":{"ad_key_value_pairs":null,"bitly_url":null,"body":"<p>&#8226; <strong>Wonton Crisps</strong> Stack 12 wonton wrappers; cut in half diagonally. Arrange wonton halves in a single layer on a foil-lined baking sheet. Coat wonton halves with cooking spray; sprinkle with 1/4 teaspoon kosher salt. Bake wontons at 375&#176; for 10 minutes or until lightly browned.<br/><br/>&#8226; <strong>Cucumber spears</strong>&#160;<br/><br/>&#160;<strong>GAME PLAN</strong><br/><br/>Total time: 38 minutes<br/><br/>1. While noodles cook:<br/>&#8226; Prepare chili sauce mixture for salad.<br/>&#8226; Cut cucumber spears.<br/><br/> 2. While oven preheats:<br/>&#8226; Cut and season wonton wrappers.<br/>&#8226; Chop vegetables.<br/><br/>3. While wonton crisps bake:<br/> &#8226; Assemble salad.<br/><br/></p>","extra_large_image_caption":null,"extra_large_image_photo_credit":"Photo: Randy Mayor; Styling: Leigh Ann Ross","extra_large_image_title":"Asian Chicken, Noodle, and Vegetable Salad","extra_large_image_url":"http://img4-2.myrecipes.timeinc.net/i/recipes/ck/asian-chicken-ck-1634739-x.jpg","id":10377,"large_image_caption":null,"large_image_photo_credit":"Photo: Randy Mayor; Styling: Leigh Ann Ross","large_image_title":"Asian Chicken, Noodle, and Vegetable Salad","large_image_url":"http://img4-2.myrecipes.timeinc.net/i/recipes/ck/asian-chicken-ck-1634739-l.jpg","medium_image_caption":null,"medium_image_photo_credit":"Photo: Randy Mayor; Styling: Leigh Ann Ross","medium_image_title":"Asian Chicken, Noodle, and Vegetable Salad","medium_image_url":"http://img4-3.myrecipes.timeinc.net/i/recipes/ck/asian-chicken-ck-1634739-m.jpg","menu_id":10377,"omit_from_search":false,"publication":"Cooking Light","publication_date":"2007-07-01T00:00:00-04:00","publication_link_url":"http://www.cookinglight.com/","seo_keywords":null,"seo_title":"Quick and Spicy Asian Noodle Salad","small_image_caption":null,"small_image_photo_credit":"Photo: Randy Mayor; Styling: Leigh Ann Ross","small_image_title":"Asian Chicken, Noodle, and Vegetable Salad","small_image_url":"http://img4-3.myrecipes.timeinc.net/i/recipes/ck/asian-chicken-ck-1634739-s.jpg","tips_id":"10000001807876","tips_seo_slug":"quick-spicy-asian-noodle-salad","updated_at":"2012-08-24T06:50:39-04:00"},"menu_recipes":[{"chef_email":null,"chef_name":null,"created_at":"2011-04-01T22:58:37-04:00","id":11593,"menu_id":10377,"position":1,"recipe_object_id":61721,"recipe_object_type":"Recipe","updated_at":"2011-04-01T22:58:37-04:00"}]}},"subject":"MyRecipes.com: Quick and Spicy Asian Noodle Salad","message":"Check out this fantastic menu from MyRecipes.com!"}