Recipes > Menus > Pasta Night Menu

Pasta Night Menu

Using the blender for the salad dressing helps this meal come together quickly. A simple, bright-tasting pasta entrée doesn't upstage the stellar salad, allowing it to be the star of the meal.

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Serves 6

Caesar Salad

Garlic breadsticks

Pinot grigio

Vanilla low-fat ice cream with sliced peaches and toasted pine nuts

Lemon spaghetti

Cooking Light, July 2009

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