For a departure from the traditional Eastern European-style Passover menu, we've prepared an authentic Moroccan feast to commemorate the Exodus of the Jews from Egypt. This delicious, exotic repast is not only light and healthy, but also compatible with Jewish dietary laws. (Serves 8)
Chopped-Eggplant Relish
Fresh Tomato-and-Pepper Salad
Sweet Carrot Salad
Passover Vegetable Soup
Chicken with Prune Sauce and Braised Turnips
Caramelized Sweet Potato Pudding

MyRecipes
October 17, 2003

You May Like