Before a day of fun on the water, fuel your hungry crew with this terrific menu. (Serves 8 to 10)
Bacon-and-Egg Casserole

Pigs in a Blanket


Quick Double-Cheese Grits
Peach Streusel Muffins
Fresh Fruit Salad with Orange-Ginger Syrup

MyRecipes
October 17, 2003

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