In a vineyard high above the Pacific, a festive gathering celebrates the coming harvest. (Serves 4)
Be the first to rate it
Heirloom Tomatoes with Burrata
Kim's World-famous Salad
Côtes de Boeuf with Herb Butter
Grilled Fingerling Potatoes and Peppers
Grilled Sockeye Salmon with Fava Bean, White Corn, and Wild Mushroom Succotash
Warm Berry Compote with Vanilla Bean Ice Cream
Coastal Living, October 2008
(Only you will be able to view, print, and edit this note.)
1000 characters remaining
You have already rated and reviewed this recipe