Try this light menu as an alternative to heavier fare at your next seasonal get-together. You'll find them worthy of any special supper.(Serves 4)
Chicken Cakes with Creole Sauce
Savory Spinach-Gorgonzola Custards
Beef Fillets With Green Peppercorn Sauce
Carrot-Sweet Potato Puree
Tiramisu

MyRecipes
October 17, 2003

Recipes are reduced by their total calories by using less oil, butter, and whole-fat dairy products. But we didn't compromise their delicious appeal. Some dishes contain more than 30% of their calories from fat, but they're still much lower in total fat, saturated fat, and cholesterol than the original versions.

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