A retro-style cocktail supper combines the glamour of a bygone era with updated dishes for today's entertaining. (Serves 12)
Be the first to rate it
Eggplant Caponata
Creamy Mushroom Phyllo Triangles
Cognac-Marinated Beef Tenderloin Sandwiches with Horseradish Cream
Marinated Shrimp
Mixed Vegetable Salad
Coconut Biscotti
Spicy Meringue Kisses
Classic Dry Martini
Old-Fashioned
Pineapple Margarita
Cooking Light, October 2005
(Only you will be able to view, print, and edit this note.)
1000 characters remaining
You have already rated and reviewed this recipe
10-Minute Appetizer Menu
Make-Ahead Breakfast Casserole Menu
Chicken Tostada Meal
Beef and Sugar Snap Stir-Fry
