Photo: Becky Luigart-Stayner

Two entrepreneurial sisters celebrate success with family, friends, and food. (Serves 8)
Marinated Olives with Thyme and Orange Zest
Shrimp Bruschetta al Limoncello
Panzanella
Asparagus with White Truffle Aïoli
Spiedini di Pesce Spada al Rosmarino
Panna Cotta al Mascarpone con Fragole

MyRecipes
March 16, 2010

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