The Easy, Breezy Summer Party

We love the no-fuss vibe of a wine and cheese party, but something about a big block of Cheddar feels too hearty for 90-degree days. Consider this our just-as-relaxed summer alternative: an appetizer-driven menu that pairs well with crisp summer whites (linens and wine). Cheers!

Gorgonzola-Grilled Pear Crostini
Southern Living, June 2011
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