Solid week night recipe. Sauce is delicious. I've made this recipe several times without changes
Crispy Fish with Lemon-Dill Sauce Menu
Sautéed Zucchini Heat a large nonstick skillet over medium-high heat. Cut 2 large zucchini diagonally into 1/2-inch thick slices/ Add 1 tablespoon olive oil to pan; swirl to coat. Add zucchini. 1/4 teaspoon salt, and 1/4 teaspoon black pepper; sauté 5 minutes or until browned.
Cooking Light, April 2010
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teafortwo Posted: 05/07/14 Worthy of a Special Occasion
crewsnfamily4 Posted: 02/13/12 Worthy of a Special Occasion
This resipe was a bit bland prepared following the recipe. The panko added nice crunch and the dill sauce was very good. I will make this again but add much more seasoning.