Only use 2 TEASPOONS of sugar!! I just checked my copy of the recipe that I tore out of the magazine and it's definitely teaspoons. Otherwise, this is quite a good cole slaw! And the fish is my kids' favorite.
Cornmeal-Crusted Catfish Menu
This classic dish requires minimal effort for a delicious down-home suppers. (Serves 4)
Green beans with hot pepper vinegar
Creamy coleslaw with bacon *
* Combine 1/3 cup light mayonnaise, 1/3 cup reduced-fat sour cream, 1 tablespoon minced seeded jalapeño pepper, 1 tablespoon white wine vinegar, 2 teaspoons sugar, 1/2 teaspoon salt, and 3 cooked and crumbled bacon slices. Add 1 (16-ounce) package coleslaw, tossing well to coat. Cover and chill.
Cooking Light, June 2006
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christineschott Posted: 12/30/13 Worthy of a Special Occasion