Broiled cheese baguettes are an elegant accompaniment to this soup's vibrant flavors. Follow the Game Plan to get a tasty supper on the table in just 30 minutes. (Serves 4)
Be the first to rate it
• Cheese toast Preheat broiler. Spread each of 8 (1/2-inch-thick) slices French bread baguette with 1 teaspoon light Boursin cheese. Broil 2 minutes or until lightly browned.• Green salad GAME PLAN1. Slice basil and mince garlic for soup. 2. Preheat broiler for cheese toast.3. While soup simmers:• Prepare salad.• Broil cheese toast.
Cooking Light, September 2007
(Only you will be able to view, print, and edit this note.)
1000 characters remaining
You have already rated and reviewed this recipe