This silky sauce coats the chicken with rich, tangy flavor. (Serves 4)
","edit_created":true,"id":10775,"legacy_id":"10000001963377","name":"Chicken with Lime Sauce Menu","profile_id":null,"ratings_count":0,"servings":null,"short_url":null,"sortable_name":"chicken with lime sauce menu","total_ratings_score":0,"updated_at":"2011-04-26T17:39:48-04:00","average_rating":0,"permalink":"chicken-with-lime-sauce-menu-10000001963377","editorial_menu_data":{"ad_key_value_pairs":null,"bitly_url":null,"body":"* Preheat oven to 500.ºCut 2 large unpeeled baking potatoes into 1/2-inch slices. Arrange slices on a baking sheet coated with cooking spray. Combine 1 tablespoon extravirgin olive oil, 1 teaspoon ground cumin, 1 teaspoon bottled minced garlic, 1/2 teaspoon ground red pepper in a small bowl. Spoon mixture over potato slices, tossing well to coat. Bake at 500º for 20 minutes or until done.
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