Kick off your shoes and opt for bare feet for this Thanksgiving-meets-the-tropics dinner. Our beach-style appetizer of Overnight Marinated Shrimp is surprisingly wonderful with a traditional turkey and sweet potato casserole. Cooking a turkey for the first time? Our easy method, calling for an oven-cooking bag, guarantees a juicy bird. And, clean-up is breeze. Here's to ending your coastal celebration sitting in the sand with a lush slice of Key Lime Pie or a Pecan Square and the surf lapping at your toes. Serves 8.
Overnight Marinated Shrimp
Apple-Bourbon Turkey Breast
Easy Sweet Potato Casserole
Oven-Roasted Asparagus
Lemon-Garlic Toast
Key Lime Pie

Pecan Squares

October 09, 2009

By: Shirley Harrington, Senior Food Editor

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