Need a special supper club menu? Whether you're a novice or a pro, this is it. (Serves 8)
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Basil-and-Blue Cheese Salad
Herbed Pork Roast
Roasted Fall Vegetables
Puffed Mashed Potatoes
Brandy Alexander Cheesecake
Cherry-Pecan Brie
Uptown Figs
Bacon-Arugula-Apple Bites
Southern Living, April 2010
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Steak Dinner Menu
10-Minute Appetizer Menu
Make-Ahead Breakfast Casserole Menu
Mozzarella, Ham, and Basil Panini
