Cooking Light, Jan/Feb 2013 page 66

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  • Spicy Shrimp Noodle Soup
    Photo: Johnny Autry/Randy Mayor; Styling: Cindy Barr/Lindsey Lower

    Spicy Shrimp Noodle Soup

    Filled with bold and exotic flavors, this Vietnamese-inspired soup is comforting and easy to make at home.

  • Pickled Vegetables
    Photo: Johnny Autry/Randy Mayor; Styling: Cindy Barr/Lindsey Lower

    Pickled Vegetables

    Try Pickled Vegetables for an easy, tasty and unique side dish to serve along side your favorite entree. Don't be intimidated. Pickled Vegetables are as easy as slicing veggies and boiling a few ingredients.

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