America's Favorite Food: Best Recipes
From appetizers to dessert, these are our top-rated, most reviewed recipes from MyRecipes America's Favorite Food cookbook.
Photo: Oxmoor House
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Vegetarian Stuffed Mushrooms
If you can't find large portobello mushroom caps, serve the stuffing over sliced portobellos or baby bellas or as a topping
for pasta.
Next Slide: Roasted Brussels Sprouts with Pecans
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Grilled Stuffed Jalapeños -
Lemonade Iced Tea -
Southwestern Chicken Soup -
Spinach Salad with Maple-Dijon Vinaigrette -
Grilled Cilantro Chicken with Pickled Tomato and Avocado Salsa -
Buy the Book -
Easy Chicken and Dumplings
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Daily Specials
Chicken Cacciatore
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