Yummy Sausage Cups

Gooseberry Patch
Yummy Sausage Cups Recipe

Photo: Gooseberry Patch

These yummy sausage cups are the perfect morning treat. Easy to grab and go, these little cups will be a hit at your next brunch.

Makes 5 dozen


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1 pound maple-flavored ground pork breakfast sausage
1 8-oz. pkg. shredded sharp Cheddar cheese
1 16-oz. container sour cream
1-oz. pkg. ranch salad dressing mix
4 2.1-oz. pkgs. frozen phyllo cups


Brown sausage in a skillet over medium heat; drain and return to skillet. Stir in remaining ingredients except phyllo cups.

Fill each phyllo cup with a scoop of sausage mixture. Arrange cups on ungreased baking sheets.

Bake at 350 degrees for 15 minutes, or until heated through and cups are golden.

Created date

November 2012