Vinaigrette Dressing

Oxmoor House
2 cups


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3/4 cup sesame or olive oil
1/4 cup plus 2 tablespoons tarragon wine vinegar
2 tablespoons finely chopped green onion
1 teaspoon sugar
1/4 teaspoon salt
1/2 teaspoon dill weed


Combine ingredients in a jar. Cover, and shake vigorously. Chill. Shake well before serving.

Created date

February 2010