This recipe is created from a blend of three different flavors.
Makes 3 cups
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1/4 cup sugar
3 cups boiling water
2 regular-size Earl Grey tea bags
2 regular-size Irish Breakfast tea bags
2 regular-size raspberry-flavored tea bags
Prep: 5 Minutes
Stir together sugar and 3 cups boiling water until sugar dissolves. Pour mixture over tea bags. Cover and steep 4 minutes; discard tea bags. (Do not squeeze bags.) Serve immediately.