Trish's Peanut Butter Pie

Gooseberry Patch
Trish's Peanut Butter PieRecipe
Oxmoor House
For many, chocolate and peanut butter make for the ultimate pairing of flavors. So if you can't resist, add a drizzle of chocolate sauce to slices of this decadent pie.
Serves 6 to 8


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1/2 cup creamy peanut butter
4 ounces cream cheese, softened
1/2 cup milk
8 ounce container frozen whipped topping, thawed
1 9-inch graham cracker crust
Garnishes: additional whipped topping, baking cocoa, chopped peanuts


Beat peanut butter and cream cheese in a bowl until creamy. Gradually add milk, beating until smooth. Fold in whipped topping; pour into pie crust. Freeze about 30 minutes. Garnish each serving with a dollop of whipped topping and sprinkle of cocoa and chopped peanuts, if desired. Store in refrigerator.

Created date

December 2011